JOIN US SATURDAY EVENING
8 COURSE TASTING MENU
$100 PER PERSON PLUS TAX & GRATUITY
BYOB
ALL PARTY SIZES WELCOME
BY RESERVATION ONLY
Our final Chef's Table of the season:
JUNE 7TH: All seats are reserved.
We will resume Chef's Table in the fall after wedding and graduation season.
*IF THE DATE YOU ARE INTERESTED IS NOT LISTED, IT IS FULL.
PLEASE SEND AN EMAIL REQUEST TO BE ADDED TO THE WAIT LIST. SPACE ALWAYS OPENS UP !
For reservation requests:
•Email: chef@vandvkitchen.com
Please be sure to include the following information:
Name, party size, phone number, preferred date.
•You will receive a confirmation email once your request has been accepted.
Thanks!
❤️V&V