We are a custom caterer. We don't offer a standard menu because the sky is the limit on the food options Chef can make for you! We will help to design a delicious menu based on your food preferences and budget.
With the ability & expertise to cater to you and your guests, we would love to be part of your special day. Please email us at chef@vandvkitchen.com with all catering inquiries. *Be sure to include your name, phone number, date for service, type of event, expected guest count, preferred budget or targeted price per person and we will be happy to assist with your requests.
Our restaurant is available for private events on Saturday afternoons, anytime Sunday and/or Monday. We can accommodate weddings, business lunches/dinners, Holiday parties, birthday parties, bridal showers, rehearsal dinners, baby showers, cocktail receptions, anniversaries, and more.
We can seat approximately 60+ guests comfortably and the MINIMUM requirement is $2000. This includes private rental of our space, a personalized menu, non alcoholic drinks, linen napkins & table covers. Additional fees may include service attendants, tax and gratuity based on the number of guests and your menu selections.
We also offer Full Service Catering off premise at a location of your choosing.
Off premise event menus start at $30/person. Local delivery available on orders $500 or more ($25+ delivery fee). Depending on your event, additional fees may include delivery/set up, tax, service attendants (by request), auto gratuity, Chef fee, ect.
The fine print: All catering orders must be paid in full 72 hours prior to pickup/delivery.
1/2 pan. Serves 10
Pulled pork with housemade BBQ sauce
**Buns, Taco Shells & Coleslaw sold separately**.
1/2 pan. Serves 10
Cavatappi pasta with pepperoni, diced aged provolone, cucumber, smoked corn, cherry tomatoes, special seasoning.
1/2 pan. Serves 10
Your choice of bacon ranch or apple bacon potato salad
ADD-ONS:
Artisan Mediterra Bakehouse Buns $1/each
Crispy Taco Shells or GF Corn Tortilla Shells...$.50 each
Housemade Coleslaw- $15/qt
House Dressings-$15/qt
Pickled Onions-$10/qt
House Brined Pickles-$12/qt
House made Chips-$8 gallon bag
$15/ Quart Sauces: RANCH, BBQ, HONEY MUSTARD, BUFFALO, SPICY THAI
1/2 pan. Serves 10
Fresh seasonal vegetables roasted to perfection!
1/2 pan. Serves 10
Cavatappi pasta loaded with our housemade cheese sauce.
Approximately 20 tenders per 1/2 pan. Buttermilk marinated and fried fresh to order! Check our house-made dipping sauce options...
1/2 pan. Serves 10.
Braised beef short ribs traditional or Korean BBQ.
Available by half pans, individual cups or skewers
· Caprese
· Caesar
· Greek
· Wedge
· Chop
· Summer Heirloom Tomato Panzanella
· Summer Strawberry & spinach
· Seasonal Harvest: Fuji apples, candied nuts, aged cheddar
· Winter Mix: Cara Cara oranges, pine nuts, pomegranate, citrus vinaigrette
· Waldorf Salad
· MEDITERRANEAN VEGETARIAN
· TURKEY VIVIEN
· BULGOGI BEEF
· CHICKEN CAESAR
· TUNA AVOCADO
· TURKISH LAMB
· TUSCAN CHICKEN
· PESTO CHICKEN
· ASIAN CHICKEN WITH THAI PEANUT SAUCE
· TEX MEX: PORK CHICKEN, BEEF, OR VEGETARIAN BLACK BEAN
· CUBANO
· HONEY MUSTARD HAM & CHEESE
· CAPRESE
· CALIFORNIA TURKEY AVOCADO BLT
· VEGGIE HUMMUS
· POLISH EXPRESS
· ITALIAN
· RIBEYE STEAK & CHEESE
· RUEBEN
· TURKEY BACON
· CRISPY CHICKEN
· SMASHBURGERS
APPETIZER LIST:_______
WE ARE A CUSTOM CATERER AND CHEF OWNED RESTAURANT. FOOD IS OUR PASSION!