Open TUES-SAT @11am (LUNCH DINE-IN UNAVAILABLE FEB 1 & 8 due to private parties)

V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen V & V scratch kitchen

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---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

•WE ARE A FAST CASUAL RESTAURANT

OUR BUSINESS MODEL WORKS BEST WHEN WE SEAT ON A FIRST COME, FIRST SERVED BASIS.

•UPON ARRIVAL, PLEASE CHECK IN WITH THE CASHIER, GET A MENU AND LINE UP ALONG THE COUNTER. YOU'LL ORDER, PAY AND BE SEATED. WE'LL HAPPILY DO EVERYTHING FOR YOU AFTER THAT!

*THE MAXIMUM PARTY SIZE WE CAN ACCOMMODATE IS 8.

BYOB with zero cork fee!

CHEF OWNED AND OPERATED

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

At V&V SCRATCH KITCHEN, we take pride in serving exquisite dishes that celebrate the rich flavors of the United States. We use only the freshest ingredients, sourced locally whenever possible, to create a menu that is both innovative and comforting. Whether you're joining us for a special occasion or a casual meal, our warm and inviting atmosphere promises to make your dining experience memorable. From our signature entrees to our delectable desserts, every bite is crafted with care and passion.

Come and discover why we are a favorite among locals and visitors alike!

Join Us for a Meal

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Contact Us

Better yet, see us in person!

If you ever have a question, concern or problem at our establishment, please let us know right away.

We promise to resolve the issue promptly, with fairness and professionalism.

V & V scratch kitchen

6108 Brownsville Rd. Extension. Finleyville, Pennsylvania 15332, United States

(724)782 -0595 chef@vandvkitchen.com

Hours

Mon	By Appointment
Tue	11:00 am – 08:00 pm
Wed	11:00 am – 08:00 pm
Thu	11:00 am – 08:00 pm
Fri	11:00 am – 09:00 pm
Sat	11:00 am – 02:00 pm
Sun	By Appointment

Closed every Saturday evening for

PRIVATE DINING/RESERVATION ONLY-CHEF'S TABLE.

Please click on the Chef's Table tab for more info.

-Sundays and Mondays-

Catered Events at the restaurant and off premise

Visit V&V

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

CHEF OWNED AND OPERATED

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

---WE DO NOT ACCEPT RESERVATIONS TUESDAY THRU FRIDAY---

Social media links

Seasonal and Local

Contact Us

Better yet, see us in person!

V & V scratch kitchen

Hours